The M-Fryer is the first of a new generation of immersion fryers from Stein and JBT FoodTech. It is engineered specifically to match the needs of global convenience food processors.
Consumers around the world, motivated by growing affluence and the hectic pace of modern life, use convenience foods at an ever-increasing rate – even for at-home dining.
And many food service providers, particularly quick-service restaurants, utilize processed foods to ensure uniform quality, shorter preparation times and greater food safety.
It’s a consumer-driven market, and the continuously growing range of choices forces the entire industry – processors and food service providers alike – to increase quality, product range and food safety while simultaneously reducing costs.
Stein can now offer you an immersion fryer that really sets the pace for your processing line and operating margins, by giving you:
As a processor, your highest priorities are superior, uniform product quality, processing safety, cost-effective production, operational flexibility and verifiable food safety.
The M-fryer was developed to fulfill each of these goals with ample margins. Its superior oil handling, precise controls and complete cleanability help ensure food quality as well as food safety.
Your feedback played a vital role in the M-fryer’s development, and we have responded to your needs. Its differentiated modular design aims to give you greater flexibility in planning and production as well as measurable performance improvement in your day-to-day processing
Measure Your Profitability
The M-fryer builds on the solid foundation of proven THERMoFIN™ technology, the choice of many of the world’s leading food processors. It delivers maximum output and operating economy. At the same time, it offers you great flexibility in terms of product range.
You will benefit from the M-fryer’s ability to:
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